Mr. Tin Xue-Ming, Horticulture - Ministry of Agriculture ( China )
Introduction of dominant agriculture production region in P.R.C.

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Mr. Alfred Cheung, OOCL ( Hong Kong )                        Maintaining Freshness of Agro-Products During Shipping

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Mr. Adrian Dahlenburg, South Australian Research & Development Institute (SARDI) ( Australia )                                           The Essential Ways in Ensuring Product Qualities in Refrigerated Food Transportation System

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Mr. Fu Xiu-Quan, China Fruit Circulation Association ( China )       Standardization of Fruit & Vegetable Industries

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Dr. Yeung Hoi-Ming,  Color Motion Technology Ltd. ( Taiwan )
Best Practices of Ethylene Control Technology in Fresh Produce

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Mr. Alexander HO, Nexus Logistics (International) Limited ( Hong Kong ) Introducing Cold-chain Delivery Transportation Management in China

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Mr. Chueng Po-Wing, Jin Tao (Zhongshan) Fresh Produce Logistics Co. Ltd. ( China )                                                   The Entrance Criteria of Fresh Produce in to China Chain Store

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Mr. He Ri-Rong, Guangdong Entry-Exit Inspection & Quarantine Bureau, Animals & Plants Quarantine Department ( China )                              Regulation for Inspection, Quarantine and Food Safety in P.R.C.

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Ms. Charine Lau,  SGS (Hong Kong)                                 A Key to Global Markets – Integrated Food Safety Management System – ISO 22000

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Mr. HE Jian-Hao, Division of Customs Affairs Zhongshan Customs HSE of P.R.C. Fresh Produce Import/Export Handling Procedures, Documentation, Processing, Charges and Sampling etc

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                                                                                                                                               Panel Discussions by Professionals All Round the World
Topic: Fruits and Vegetable Inspection, Quarantine and Food Safety

Ms. Jessie LEE, J&J Enterprise Consultants Ltd (Japan)

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Mr. Chusak  Wongwichakorn, Inspection & Quarantine Department ( Thailand )

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Dr. Ahmad Dimyati, Ministry of Agriculture ( Indonesia )

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Dr. VO Mai, Ph. D, Vietnam Fruit Association ( Vietnam )

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Mr. Chusak CHEUNPRAYOTH, Kamphaeng-Saen Commercial Co., Ltd. ( Thailand )

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